Glorified Blessings Farm
Macon, GA
The USDA directory still lists this place, but hasn't updated its record since 2016 — hours, phone and website may be out of date.
Open: January to November<br>Available Products: Apricots; Currants; Figs; Kiwi; Peaches (yellow, white, etc.); Plums (black, ...
The share opens with peaches in May and finishes with squash in October — 12 crops in all, on Georgia season dates.
As of October: pumpkins and grapes at peak; tomatoes, peppers and squash close to finished.
| Crop | J | F | M | A | M | J | J | A | S | O | N | D |
|---|---|---|---|---|---|---|---|---|---|---|---|---|
| 🎃Pumpkins | ||||||||||||
| 🍅Tomatoes | ||||||||||||
| 🍇Grapes | ||||||||||||
| 🫑Peppers | ||||||||||||
| 🎃Squash | ||||||||||||
| 🍒Cherries | ||||||||||||
| 🍑Peaches | ||||||||||||
| 🌻Flowers | ||||||||||||
| 🫛Green Beans | ||||||||||||
| 🫛Peas | ||||||||||||
| 🍑Plums | ||||||||||||
| 🧄Garlic |
Apricots;Currants;Figs;Kiwi;Peaches (yellow, white, etc.);Plums (black, green, red, etc.);;Artichoke;Arugula;Beans, other (lima, etc.);Beets;Bok Choy;Broccoli;Broccolini/baby broccoli;Carrots;Cauliflower;Collard Greens;Cucumbers;Eggplant (Italian, Japanese, etc.);Endives;Garlic;Green beans;Kale;Kohlrabi;Mixed leafy greens;Mizuna;Mustard Greens;Okra;Parsnips;Peanuts;Peas;Peppers, hot;Peppers, sweet;Potatoes (new, red, russet, etc.);Pumpkin;Radicchio;Radishes;Rhubarb;Shallots;Soybeans;Spinach: baby, regular;Squash, summer: zucchini, etc.;Squash, winter: butternut, etc.;Sweet potatoes;Swiss chard;Tomatoes (cherry, grape, etc.);Tomatoes (plum, round, etc.);Turnips;;Baked goods: breads, pies, etc.;Cut flowers;Dairy products: milk, cheese, etc.;Eggs;Honey;, 1, 0, Apricots;Currants;Figs;Kiwi;Peaches (yellow, white, etc.);Plums (black, green, red, etc.);, Artichoke;Arugula;Beans, other (lima, etc.);Beets;Bok Choy;Broccoli;Broccolini/baby broccoli;Carrots;Cauliflower;Collard Greens;Cucumbers;Eggplant (Italian, Japanese, etc.);Endives;Garlic;Green beans;Kale;Kohlrabi;Mixed leafy greens;Mizuna;Mustard Greens;Okra;Parsnips;Peanuts;Peas;Peppers, hot;Peppers, sweet;Potatoes (new, red, russet, etc.);Pumpkin;Radicchio;Radishes;Rhubarb;Shallots;Soybeans;Spinach: baby, regular;Squash, summer: zucchini, etc.;Squash, winter: butternut, etc.;Sweet potatoes;Swiss chard;Tomatoes (cherry, grape, etc.);Tomatoes (plum, round, etc.);Turnips;, Chicken;, Beef/veal (steaks, roasts);Bison (ground);Lamb (ground);
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