Blooming Junction

The USDA directory still lists this place, but hasn't updated its record since 2022 — hours, phone and website may be out of date.

Blooming Junction is an authentic 150-year-old farmstead. We specialize in a broad selection of plants well suited to our local climate and conditions. You’ll find well-chosen selections of shade and fruit trees, berry plants, perennials, annuals, shrubs, ornamental grasses, groundcovers, herbs, and organic vegetable starts! We offer multiple CSA seasons throughout the year. Full & half shares available, as well as CSA Add-ons, like bread, berries & more! We grow over 200 different varieties of vegetables. In our Farm Market, we offer many locally prepared and artisanal grocery items, as well as produce freshly harvested from our farm. We offer U-pick berries in the summer, a huge pumpkin selection in the fall, and fresh cut Christmas trees and wreath for the holidays.

Directions

Picking opens with flowers in May and finishes with christmas trees in December — 11 crops in all, on Oregon season dates.

As of October: apples, pumpkins and pears at peak; squash close to finished.

When to pick what

Crop	J	F	M	A	M	J	J	A	S	O	N	D
🍎Apples
🎃Pumpkins
🎃Squash
🍐Pears
🍒Cherries
🌻Flowers
🎄Christmas Trees
🫛Green Beans
🫛Peas
🍑Plums
🧄Garlic

In seasonPeak pickingOff season

What they grow & sell

Arugula;Beans (string);Beans, other (lima, etc.);Beets;Bok Choy;Broccoli;Broccolini/baby broccoli;Brussels sprouts;Cabbage;Carrots;Cauliflower;Collard Greens;Cucumbers;Eggplant (Italian, Japanese, etc.);Endives;Garlic;Green beans;Kale;Kohlrabi;Lettuce (head, leaf, etc.);Mixed leafy greens;Mustard Greens;Onions (pearl, red, white, etc.);Parsnips;Peas;Potatoes (new, red, russet, etc.);Radicchio;Radishes;Squash, winter: butternut, etc.;Sweet potatoes;Swiss chard;Turnip greens;;Baked goods: breads, pies, etc.;Fresh and/or dried herbs;, 0, 1, Apples;Apricots;Cherries (sweet, tart, etc.);Currants;Figs;Kiwi;Oranges, clementine, mandarins, tangerines, tangelos;Pears;Plums (black, green, red, etc.);, Arugula;Beans (string);Beans, other (lima, etc.);Beets;Bok Choy;Broccoli;Broccolini/baby broccoli;Brussels sprouts;Cabbage;Carrots;Cauliflower;Collard Greens;Cucumbers;Eggplant (Italian, Japanese, etc.);Endives;Garlic;Green beans;Kale;Kohlrabi;Lettuce (head, leaf, etc.);Mixed leafy greens;Mustard Greens;Onions (pearl, red, white, etc.);Parsnips;Peas;Potatoes (new, red, russet, etc.);Radicchio;Radishes;Squash, winter: butternut, etc.;Sweet potatoes;Swiss chard;Turnip greens;