Franklin Farmer's Market
Franklin, NH
The USDA directory still lists this place, but hasn't updated its record since 2015 — hours, phone and website may be out of date.
Open: June to October<br>Available Products: Apples; Cherries (sweet, tart, etc.); Currants; Artichoke; Arugula; Beans, other ...
Ripeness tuned to New Hampshire and the current month.
| Crop | J | F | M | A | M | J | J | A | S | O | N | D |
|---|---|---|---|---|---|---|---|---|---|---|---|---|
| 🍒Cherries | ||||||||||||
| 🌻Flowers | ||||||||||||
| 🌽Sweet Corn | ||||||||||||
| 🍅Tomatoes | ||||||||||||
| 🫑Peppers | ||||||||||||
| 🎃Squash | ||||||||||||
| 🫛Green Beans | ||||||||||||
| 🫛Peas | ||||||||||||
| 🍑Plums | ||||||||||||
| 🍎Apples | ||||||||||||
| 🎃Pumpkins | ||||||||||||
| 🍇Grapes |
Artichoke;Arugula;Beans, other (lima, etc.);Beets;Bok Choy;Broccoli rabe;Broccolini/baby broccoli;Cabbage;Carrots;Cauliflower;Collard Greens;Corn (sweet);Cucumbers;Eggplant (Italian, Japanese, etc.);Endives;Green beans;Kale;Kohlrabi;Mache/lamb’s lettuce;Mixed leafy greens;Mustard Greens;Okra;Onions (pearl, red, white, etc.);Parsnips;Peanuts;Peas;Peppers, hot;Potatoes (new, red, russet, etc.);Pumpkin;Radicchio;Radishes;Rhubarb;Rutabaga;Shallots;Soybeans;Spinach: baby, regular;Squash, winter: butternut, etc.;Sweet potatoes;Swiss chard;Tomatoes (cherry, grape, etc.);Tomatoes (plum, round, etc.);Turnip greens;;Baked goods: breads, pies, etc.;Canned or preserved fruits/vegetables: jams, jellies, preserves, salsas, pickles, dried fruit, etc.;Coffee and/or tea;Cut flowers;Dairy products: milk, cheese, etc.;Eggs;Fresh and/or dried herbs;Honey;Maple syrup and/or maple products;Mushrooms;Chicken;Turkey;;Goat;Lamb (sausage);Pork (cold cuts);;Soap and/or body care products;Wild harvested forest products: mushrooms, medicinal herbs, edible fruits and nuts, etc.;, 0, 1, Apples;Cherries (sweet, tart, etc.);Currants;, Artichoke;Arugula;Beans, other (lima, etc.);Beets;Bok Choy;Broccoli rabe;Broccolini/baby broccoli;Cabbage;Carrots;Cauliflower;Collard Greens;Corn (sweet);Cucumbers;Eggplant (Italian, Japanese, etc.);Endives;Green beans;Kale;Kohlrabi;Mache/lamb’s lettuce;Mixed leafy greens;Mustard Greens;Okra;Onions (pearl, red, white, etc.);Parsnips;Peanuts;Peas;Peppers, hot;Potatoes (new, red, russet, etc.);Pumpkin;Radicchio;Radishes;Rhubarb;Rutabaga;Shallots;Soybeans;Spinach: baby, regular;Squash, winter: butternut, etc.;Sweet potatoes;Swiss chard;Tomatoes (cherry, grape, etc.);Tomatoes (plum, round, etc.);Turnip greens;, Chicken;Turkey;, Goat;Lamb (sausage);Pork (cold cuts);
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