Nature's Roots Farm

Hillsboro, North Dakota

The USDA directory still lists this place, but hasn't updated its record since 2024 — hours, phone and website may be out of date.

We are currently growing on two plots of land located just southeast of Hillsboro North Dakota. Our home plot is a third of an acre, this is where we started our farming adventure back in 2020. The new farm plot is ten acres located a few miles north of our home plot, we started growing here in 2023. On both of our farm plots we intercrop our annual vegetables with our perennial fruits in hope of increasing our production in small spaces. We are currently growing everything that can survive in our climate in the hopes of bringing a diverse array of crops that aren’t common in our local markets.

Directions

The share opens with peas in May and finishes with squash in October — 13 crops in all, on North Dakota season dates.

As of October: pumpkins and grapes at peak; tomatoes, peppers and squash close to finished.

What's in the share

Crop	J	F	M	A	M	J	J	A	S	O	N	D
🎃Pumpkins
🍅Tomatoes
🍇Grapes
🫑Peppers
🎃Squash
🍒Cherries
🍇Raspberries
🫐Blackberries
🍈Melons
🫛Green Beans
🫛Peas
🍑Plums
🧄Garlic

In seasonPeak pickingOff season

What they grow & sell

Blackberries, raspberries;Cantaloupes;Grapes (black, green, red, etc.);Honeydew melons;Watermelons;;Arugula;Beans (string);Beets;Bok Choy;Broccoli;Broccolini/baby broccoli;Celery;Collard Greens;Cucumbers;Eggplant (Italian, Japanese, etc.);Garlic;Green beans;Green onions/scallions;Kale;Kohlrabi;Lettuce (head, leaf, etc.);Mixed leafy greens;Mustard Greens;Okra;Onions (pearl, red, white, etc.);Peas;Peppers, hot;Peppers, sweet;Potatoes (new, red, russet, etc.);Pumpkin;Radishes;Rhubarb;Shallots;Spinach: baby, regular;Squash, summer: zucchini, etc.;Squash, winter: butternut, etc.;Swiss chard;Tomatoes (cherry, grape, etc.);Tomatoes (plum, round, etc.);Turnips;;, 1, 0, Blackberries, raspberries;Cantaloupes;Grapes (black, green, red, etc.);Honeydew melons;Watermelons;, Arugula;Beans (string);Beets;Bok Choy;Broccoli;Broccolini/baby broccoli;Celery;Collard Greens;Cucumbers;Eggplant (Italian, Japanese, etc.);Garlic;Green beans;Green onions/scallions;Kale;Kohlrabi;Lettuce (head, leaf, etc.);Mixed leafy greens;Mustard Greens;Okra;Onions (pearl, red, white, etc.);Peas;Peppers, hot;Peppers, sweet;Potatoes (new, red, russet, etc.);Pumpkin;Radishes;Rhubarb;Shallots;Spinach: baby, regular;Squash, summer: zucchini, etc.;Squash, winter: butternut, etc.;Swiss chard;Tomatoes (cherry, grape, etc.);Tomatoes (plum, round, etc.);Turnips;