V & V Adventure Farm
Vincentown, NJ
The USDA directory still lists this place, but hasn't updated its record since 2020 — hours, phone and website may be out of date.
Open: April to December<br>Available Products: Apples; Cherries (sweet, tart, etc.); Currants; Figs; Grapefruit (red, white, ...
Ripeness tuned to New Jersey and the current month.
| Crop | J | F | M | A | M | J | J | A | S | O | N | D |
|---|---|---|---|---|---|---|---|---|---|---|---|---|
| 🍒Cherries | ||||||||||||
| 🍑Peaches | ||||||||||||
| 🌻Flowers | ||||||||||||
| 🍅Tomatoes | ||||||||||||
| 🍈Melons | ||||||||||||
| 🫑Peppers | ||||||||||||
| 🎃Squash | ||||||||||||
| 🫛Green Beans | ||||||||||||
| 🍑Plums | ||||||||||||
| 🧄Garlic | ||||||||||||
| 🍎Apples |
Apples;Cherries (sweet, tart, etc.);Currants;Figs;Grapefruit (red, white, etc.);Honeydew melons;Peaches (yellow, white, etc.);Watermelons;;Artichoke;Arugula;Beans, other (lima, etc.);Beets;Bok Choy;Broccoli;Broccoli rabe;Broccolini/baby broccoli;Cabbage;Carrots;Cauliflower;Celery;Collard Greens;Cucumbers;Eggplant (Italian, Japanese, etc.);Garlic;Green beans;Green onions/scallions;Kale;Kohlrabi;Leeks;Lettuce (head, leaf, etc.);Mixed leafy greens;Mustard Greens;Okra;Onions (pearl, red, white, etc.);Peanuts;Peppers, hot;Peppers, sweet;Potatoes (new, red, russet, etc.);Radishes;Rhubarb;Spinach: baby, regular;Squash, winter: butternut, etc.;Sweet potatoes;Swiss chard;Tomatoes (plum, round, etc.);Turnip greens;;Canned or preserved fruits/vegetables: jams, jellies, preserves, salsas, pickles, dried fruit, etc.;Cut flowers;Dairy products: milk, cheese, etc.;Eggs;ScallopsScallops;;Mushrooms;Beef/veal (sausage);Elk;Pork (bacon);Rabbit;;, 1, 0, Apples;Cherries (sweet, tart, etc.);Currants;Figs;Grapefruit (red, white, etc.);Honeydew melons;Peaches (yellow, white, etc.);Watermelons;, Artichoke;Arugula;Beans, other (lima, etc.);Beets;Bok Choy;Broccoli;Broccoli rabe;Broccolini/baby broccoli;Cabbage;Carrots;Cauliflower;Celery;Collard Greens;Cucumbers;Eggplant (Italian, Japanese, etc.);Garlic;Green beans;Green onions/scallions;Kale;Kohlrabi;Leeks;Lettuce (head, leaf, etc.);Mixed leafy greens;Mustard Greens;Okra;Onions (pearl, red, white, etc.);Peanuts;Peppers, hot;Peppers, sweet;Potatoes (new, red, russet, etc.);Radishes;Rhubarb;Spinach: baby, regular;Squash, winter: butternut, etc.;Sweet potatoes;Swiss chard;Tomatoes (plum, round, etc.);Turnip greens;, Scallops;, Scallops, Beef/veal (sausage);Elk;Pork (bacon);Rabbit;
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