Groundswell Community Farm
Zeeland, MI
The USDA directory still lists this place, but hasn't updated its record since 2023 — hours, phone and website may be out of date.
We are a 5th generation, family owned and operated vegetable farm in West Michigan. We grow all types of vegetables, strawberries, and fall decor. We have an on farm market store and have Upick strawberries & blueberries in season. Off the farm, you can find us at farmers markets, local restaurants and through our CSA.
Picking opens with asparagus in April and finishes with squash in October — 15 crops in all, on Michigan season dates.
As of October: pumpkins and grapes at peak; tomatoes, peppers and squash close to finished.
| Crop | J | F | M | A | M | J | J | A | S | O | N | D |
|---|---|---|---|---|---|---|---|---|---|---|---|---|
| 🎃Pumpkins | ||||||||||||
| 🍅Tomatoes | ||||||||||||
| 🍇Grapes | ||||||||||||
| 🫑Peppers | ||||||||||||
| 🎃Squash | ||||||||||||
| 🍓Strawberries | ||||||||||||
| 🍒Cherries | ||||||||||||
| 🫐Blueberries | ||||||||||||
| 🌻Flowers | ||||||||||||
| 🌽Sweet Corn | ||||||||||||
| 🫛Green Beans | ||||||||||||
| 🫛Peas | ||||||||||||
| 🌱Asparagus | ||||||||||||
| 🍑Plums | ||||||||||||
| 🧄Garlic |
Strawberries;;Asparagus;Beans (string);Beets;Broccoli;Brussels sprouts;Cabbage;Carrots;Cauliflower;Celery;Corn (sweet);Cucumbers;Eggplant (Italian, Japanese, etc.);Garlic;Green beans;Green onions/scallions;Kale;Leeks;Lettuce (head, leaf, etc.);Mixed leafy greens;Onions (pearl, red, white, etc.);Parsnips;Peas;Peppers, hot;Peppers, sweet;Potatoes (new, red, russet, etc.);Pumpkin;Radishes;Rhubarb;Rutabaga;Shallots;Spinach: baby, regular;Squash, summer: zucchini, etc.;Squash, winter: butternut, etc.;Sweet potatoes;Tomatoes (cherry, grape, etc.);Tomatoes (plum, round, etc.);Turnips;;Eggs;Fresh and/or dried herbs;Honey;, 1, 0, Strawberries;, Asparagus;Beans (string);Beets;Broccoli;Brussels sprouts;Cabbage;Carrots;Cauliflower;Celery;Corn (sweet);Cucumbers;Eggplant (Italian, Japanese, etc.);Garlic;Green beans;Green onions/scallions;Kale;Leeks;Lettuce (head, leaf, etc.);Mixed leafy greens;Onions (pearl, red, white, etc.);Parsnips;Peas;Peppers, hot;Peppers, sweet;Potatoes (new, red, russet, etc.);Pumpkin;Radishes;Rhubarb;Rutabaga;Shallots;Spinach: baby, regular;Squash, summer: zucchini, etc.;Squash, winter: butternut, etc.;Sweet potatoes;Tomatoes (cherry, grape, etc.);Tomatoes (plum, round, etc.);Turnips;
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