Ambrose Farms
Cabot, PA
41 pick-your-own pepper spots, farm stands and markets across Pennsylvania, in season Jul–Oct. Sourced from the USDA Local Food Portal and re-checked weekly.
As of October, the Pennsylvania pepper season is nearly over — it ends in October.
Cabot, PA
Landisburg, PA
Warfordsburg, PA
Valencia, PA
Millersville, PA
Huntingdon, PA
Greensburg, PA
Altoona, PA
Coatesville, PA
Zelienople, PA
Manheim, PA
Girard, PA
Philadelphia, PA
Waynesboro, PA
Gap, PA
Glenmoore, PA
Genesee, PA
Phoenixville, PA
Sligo, PA
Carlisle, PA
Noxen, PA
Worthington, PA
Catawissa, PA
Philadelphia, PA
Harford, PA
Bellefonte, PA
Susquehanna, PA
Emmaus, PA
Rochester, PA
LINESVILLE, PA
Cochranville, PA
Gardners, PA
Pittsburgh, PA
Gardners, PA
Bainbridge, PA
Three Springs, PA
Shoemakersville, PA
Mifflintown, PA
Philadelphia, PA
East Earl, PA
Duncannon, PA
Peppers in Pennsylvania typically run Jul through Oct, with peak picking in Aug–Sep. Cooler northern and higher-elevation farms tend to ripen a week or two later than the southern part of the state, so the Aug–Sep window is a middle estimate rather than a date to plan a single trip around.
This page lists 41 farms, stands and markets in Pennsylvania that report peppers to the USDA — sorted A–Z, each with the crops it grows, its picking window and a map. Most publish no daily schedule, so call before driving out.
Most Pennsylvania U-pick farms are walk-up, but popular ones sell out of ripe fruit on weekend mornings during Aug–Sep. Call ahead or check the farm's page for the day's picking conditions — many post a daily 'open / picked out' status of their own.
Many Pennsylvania growers accept them. Farms and markets that take SNAP / EBT, WIC or Senior FMNP vouchers, or that accept cards, carry those tags on their listing — they come from the farm's own USDA record. For anything the record doesn't state, such as whether dogs are welcome, call ahead.